Guide, Books and magazines

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BOOKS

• SOUTHERN ITALIAN DESSERTS – ROSETTA COSTANTINO – 2013 PAG. 101
• WE ARE ALL BADS – ITALIAN GOURMET – 2013
• THE NEW PATISSIERS – OLIVER DUPON – 2013 PAG. 76

GUIDE

• PASTRIES & PASTRIES – RED SHRIMP – 2012
• PASTRIES & PASTRIES – RED SHRIMP – 2013
• PASTRIES & PASTRIES – RED SHRIMP – 2014
• PASTRIES & PASTRIES – RED SHRIMP – 2015
• THE GOLOSARIO – PAOLO MASSOBRIO – 2008
• THE GOLOSARIO – PAOLO MASSOBRIO – 2009
• THE GOLOSARIO – PAOLO MASSOBRIO – 2010
• THE GOLOSARIO – PAOLO MASSOBRIO – 2011
• THE GOLOSARIO – PAOLO MASSOBRIO – 2012
• THE GOLOSARIO – PAOLO MASSOBRIO – 2013
• THE GOLOSARIO – PAOLO MASSOBRIO – 2014
• THE GOLOSARIO – PAOLO MASSOBRIO – 2015
• THE RECIPES OF THE GREAT MASTERS ( AMPI ) – STEFANONI PAG.44 – 2009
• THE RECIPES OF THE GREAT MASTERS ( AMPI ) – STEFANONI PAG.42 – 2007/2008

MAGAZINES

• THE PASTRY N6 SEPTEMBER 2012 – REED GOURMET – PAG.16
• INSPIRATION BOOKLET – LIMITED EDITION 2015 – BARRY CALLEBAUT PAG.5

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